This past weekend was opening day for the Tigers in Detroit, MI. So we packed up the Prius and headed down to MI on Thursday night. The game was fun as always. Great times with some really great people. Then on Saturday morning we continued on our way to Harbor Beach to visit with Eric’s mom for the rest of the weekend. And one thing that Eric always has to get when he his back in his home town is pizza from Ernestos Pizza. So I said, “Sign me up!”
The first time I experienced Ernestos was a year ago around this time when we went down for the Tigers opening weekend again. It’s a very quaint little pizza shop located in the downtown area of Harbor Beach. There’s only a few booths and tables on one side of the restaurant, a vintage juke box in the corner that plays old and new 45’s and of course the kitchen in the back. While we sat there eating our pizza in one of the booths, a family came in with two smaller children. Eric kept laughing because one of the little boys (I would say around the age of 3 or 4) kept popping up over the edge of our booth and smiling. Next thing I knew, I felt something touching me on my head….this little boy was actually petting me. The reaction of his mother led us to believe that this was a very common thing he did when they took their kids out to eat. The mom begrudgingly said “Oh no, not again!” And then they quickly decided to get their pizza to go and left the restaurant.
As entertaining as that was, we couldn’t stay and eat in at Ernestos this time around. So we ordered our pizza for pick up. We decided to order a large pizza with bacon, pepperoni and mushrooms on it because we knew we’d want a ton of leftovers… this pizza is almost just as good the next day as it is fresh. Eric actually likes it even better cold the next day.
Anways, the pizza was just absolutely delicious. They put a really significant amount of bacon on it so you definitely notice the smokiness of the bacon flavor. You taste bacon with pretty much every bite! The secret to their sauce is that it has a sweetness to it. And it has a good thickness to it if you ask me. Not too runny. I could also taste garlic in the sauce which always makes me happy. Speaking of garlic, there was definitely a hint of garlic in the crust. The crust has a really nice buttery flavor to it. It’s light and soft but has some good texture to the bottom of it. The cheese was really good too. I could tell it was a good quality mozzarella that they use. Although, I hear back in the day the cheese used to be even better. I guess they’ve changed owners over the years. All in all, this pizza had good substance to it. It wasn’t too thin but it wasn’t quite a pan pizza either. I will have to give this pizza 4.5 stars. If I had tried this pizza years ago when the ingredients were even better than they are now.. I bet this pizza would be a solid 5 for sure!